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制作香肠的英语作文_雅思高分英语作文4篇

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  • 2023-07-24 07:37:26
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制作香肠的英语作文_雅思高分英语作文4篇

关于”制作香肠“的英语作文范文4篇,作文题目:Making sausage。以下是关于制作香肠的雅思英语范文,每篇作文均为高分范文带翻译。

高分英语作文1:Making sausage

Potatoes (also known as potatoes peeled and sliced) evenly dry the surface of the potatoes with a kitchen towel (this can shorten the heating time and also make the chips crisper. Spread the chips on the microwave oven and cut them into pieces. Then sprinkle salt on the chips and bake them evenly over a watt (or fire) for a few minutes.

Then turn to the chips on the other side and continue to heat them with watt (or fire) minute.

中文翻译:

土豆(中,又称土豆去皮切成圆片)均匀的厨房毛巾将土豆的水面擦干(这样可以缩短加热时间,也可以使薯片做得更脆,把薯片摊在微波炉大转盘上切碎,然后撒上盐,均匀地在土豆片上瓦特(或火)火烤几分钟,然后转到另一边的薯片,继续瓦特(或火)热烤分钟。

万能作文模板2:做香肠

Leaves from green to yellow, yellow off, fall a long time later, the world has changed, but the platform has not changed the scene, it is still in the stage of change, still just say goodbye to me more than ten years ago, now become far away, many years ago, now parents have become men, every time my mother will go back to school early in the morning, early in the morning, will pack my bags, prepare breakfast for me, finish He sent me to the station, and continued to tell me at the end of the play: study hard, pay attention to the body, eat and drink cold water have endless nagging, let people warm the car through the window, although it was dark, but I saw the amazement in my mother's eyes, and the watery eyes disappeared. It was the back of infinite sadness and nostalgia. The eyes were a kind of joy, but in the left eye it was always Wet.

中文翻译:

树叶从绿到黄,黄掉了,落了很久以后世界已经变了,而站台却没有变的场景,它还处在变化的阶段,仍然只是告别了十多年前的我,现在变得遥远,多年前,现在父母都成了男人了,每次妈妈都会一大早回到学校,早到凌晨,就为我收拾行李,为我准备早餐,毕竟他把我送到车站,继续到剧终叮嘱:好好学习,注意身体,吃、喝凉水都有没完没了的唠叨,让人心头暖暖的汽车穿过车窗,虽然天黑了,但我看到了母亲眼中的惊愕,而水汪汪的眼神消失了,是无限的悲伤和留恋时的背影,眼睛是一种喜悦,但在左眼还是总是湿漉漉的。

满分英语范文3:制作香肠

How do we make fried rice with tomato eggs? It's simple, just a simple list of materials, but the recipe is about technology. Once you learn the basics, you can make any kind of fried rice with any vegetable you have. You can use any type of rice you want: Brown, wild, Japanese, basmati, jasmine, just make sure you use the rest, cooked rice, refrigerate overnight, which helps to dry the rice so that when you fry the rice (with soy sauce), it doesn't turn into a sticky, sticky tomato: I like Roman tomatoes because there are relatively few seeds and meat Water tomatoes are better than meat.

Remember, the more liquid you have in the fried rice, the wetter the last dish. In fact, before I dice the rice with my hand or fork, I remove all the seeds from the tomatoes so that there won't be any big lumps. When it's hot, heat it in a large frying pan or frying pan, add a tablespoon of cooking oil, pour it into the egg, and stir gently until the egg is almost done.

Put the eggs in a bowl, set aside, heat the same pan, add the remaining 1 tbsp cooking oil, add the green onion, fry for a few seconds, until fragrant, add the diced tomato, continue to stir fry, add rice and cooked eggs, stir evenly, spread the rice on the surface of the pan, stir fry for another minute, spread out, boil for another minute, pour in soy sauce, stir fry until all Mix well, season with black pepper and soy sauce if necessary. When each grain of rice is fully heated, the rice is finished.

中文翻译:

我们怎么做西红柿蛋炒饭做炒饭很简单,只是一个简单的材料清单,但是食谱是关于技术的一旦你学会了基本知识,你可以用你手头上的任何蔬菜做任何类型的炒饭。你可以用你想要的任何类型的米饭:棕色,野生,日本,巴斯马蒂,茉莉花只要确保你用剩下的,煮熟的饭,冷藏过夜,这有助于使米饭变干,这样当你炒米饭(加酱油)时,它就不会变成一团粘糊糊、粘糊糊的番茄:我喜欢用罗马番茄,因为相对较少的种子和肉质较肉质的水番茄可以使用,记住,炒饭里的液体越多,最后一道菜就越潮湿。事实上,在我用手或叉子把米粒切丁之前,我把西红柿里的所有种子都去掉,这样就不会有大团的东西了,热的时候用大炒锅或炒锅加热,加入一汤匙食用油,倒入鸡蛋中,轻轻搅动,直到鸡蛋差不多熟了。

把鸡蛋放到碗里,放在一边,把同一个平底锅加热,加入剩余的一汤匙食用油,加入葱,炒几秒钟,直到有香味,加入番茄丁,继续搅拌炒菜时加入米饭和煮熟的鸡蛋,搅拌均匀,把米饭摊在锅的表面,再翻炒一分钟,再摊开,再煮一分钟,倒入酱油,翻炒至所有材料混合均匀,用黑胡椒调味,如果需要的话再加酱油。当每粒米饭完全加热后,米饭就完成了。

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