牛肉汤的英文作文怎么写_专业真题英语作文2篇
- 2023-07-12 02:04:02
- 24
关于”牛肉汤“的英语作文模板2篇，作文题目：beef broth。以下是关于牛肉汤的专业英语模板，每篇作文均为真题模板带翻译。
高分英语作文1：beef broth
First of all, cut a piece of beef, cut a little, add a little flour, a little oil loss at the same time, grasp evenly, marinate for a while, about 1 / 5 tbsp, ginger and garlic light cut, onion cut into a long pot, dry pepper cut into sections, put oil in the pot, stir fry ginger and garlic into the pot, beef wok quickly, slightly change color, then there will be strong wine, at this time or smart fry, the key is to put the beef gently On one side, stir fry the hot pepper with a small fire into the pan. Do not combine the beef with the salt and monosodium glutamate seasoning.
中文翻译：
首先，切一片牛肉，切一点加一点面粉，一点食用油损失的同时抓紧均匀，腌一会儿，汤匙约1/5汤匙，姜蒜轻切，洋葱切长罐，干辣椒切段，锅里放油热炒姜蒜入锅，牛肉炒锅快炒，稍微变色点酒，这时会有浓烈的酒，这时还是灵巧的炒一下，关键是把牛肉轻轻放在一边，用小火把炒好的辣椒炒到锅里，不能再把牛肉和拉回来的盐、味精调味料最后组合起来。
万能作文模板2：牛肉汤
1 slice of raw beef, 2 tomatoes, 1 portion of seasoning, onion, salt, black pepper, monosodium glutamate, sesame oil, coriander method cooked beef cut yuan a little tomato skin, cut a small hot oil in the pot, stir fry tomato and beef pieces, add a teaspoon of salt and a spoonful of black pepper, stir fry evenly, then pour into boiling water, first boil with fire, then change to low heat, then cover the pot cover to boil Open the lid of the pot for a few minutes, add noodles, bring the fire to a boil, and then turn to medium heat. After the noodles are cooked, add salt and put out the fire according to the taste. Add some monosodium glutamate, sesame oil and coriander.
中文翻译：
原料牛肉1片，西红柿2个，佐料适量1份，葱、盐、黑胡椒粉、味精、香油、香菜方法熟牛肉切元少许番茄皮，在锅里切小一个热油，放入葱花炒香，将番茄和牛肉块炒成，加一勺盐和一勺黑胡椒粉，翻炒均匀后倒入开水中，先用火煮开，再换成小火，再盖上锅盖煮几分钟打开锅盖，加面条先把火烧开，再转中火，待面条煮熟后根据口味加盐熄火，加少许味精、香油、香菜。
满分英语范文3：牛肉汤
Steamed beef tastes a good color and a riot of colours: red, yellow, green and so on. It looks like a lot of colors. The beef looks very beautiful.
Steamed beef on the material: lamb, noodles, fans and mutton cooked with onion, ginger, pepper, star anise, cinnamon and other condiments. The beef foam on the soup side is a bit complicated. First wash the beef and add two or three minutes of water, sprinkle salt on the beef.
After that, noodles and vermicelli are put into water and soaked for 10 minutes. Finally, the noodles and vermicelli are made with several ingredients. Finally, onion, ginger, pepper, garlic, steamed cubes, star anise, cinnamon, cooking wine, salt, monosodium glutamate and other spices are made in a single spoon.
中文翻译：
蒸牛肉味道不错，颜色也不错：红、黄、绿等多种颜色，五彩缤纷，看起来很漂亮的牛肉蒸在材料上：羊肉、面条、粉丝、羊肉煮熟时加入葱、姜、胡椒、八角、茴香、桂皮等调味品熬制，汤边的牛肉泡沫有些复杂，先把牛肉洗进去加水两三分钟，在牛血上撒上盐，牛血就会来一块，然后用刀把一小片一小片剪下来，它随后就变成了牛血，面条、粉丝放入水中，浸泡十分钟，面条、粉丝最后就做成了，拼好几样配料，最后，将洋葱、生姜、胡椒、大蒜、蒸块、八角、茴香、肉桂、料酒、盐、味精等香料，单匙制成。
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