一篇关于饺子的英文作文_五年级高分英语作文4篇
- 2023-07-06 03:46:19
- 16
关于”一篇饺子“的英语作文范文4篇，作文题目：A dumpling。以下是关于一篇饺子的xx年级英语范文，每篇作文均为高分范文带翻译。
高分英语作文1：A dumpling
Dumpling is a traditional Chinese food for the lunar new year. Most families make many delicious dumplings. According to this simple process, the first step is to mix flour and water when the dough is ready.
We can start to make dumpling skin. We roll the dough into small, thin and round pieces with a rolling pin, so that it is easy to cook when it is packaged, usually to prepare stuffing It's time for us to use beef, mutton and other meat, as well as some vegetables, such as cabbage, carrots, etc. you can choose whatever you want in it.
We must cut these things into small pieces, put some salt, put oil and other seasonings in, and mix them well. When all the preparation work is finished, we can start to make dumplings. First, put a spoonful of stuffing in the center of the wrapping paper, then stick the two sides together, and then do not just wrap the stuffing with wrapping paper.
The best shape of dumplings is boat shape, because they boil in the pot. They look like boats sailing on the sea. The smell can make your mouth water.
中文翻译：
饺子是农历新年的传统中国食物，大多数家庭都会做很多美味的饺子来做，按照这个简单的过程，第一步是在面团准备好的时候把面粉和水混合，我们可以开始做饺子皮我们用擀面杖把面团擀成小的，薄而圆的块，这样在包装好的时候很容易烹调，通常是准备馅料的时候了，我们用牛肉、羊肉等肉，还有一些蔬菜，比如卷心菜、胡萝卜等，你可以随意选择放在里面的任何东西，我们必须把这些东西切成小块，然后放一些盐，把油和其他调味品放进去搅拌均匀。当所有的准备工作完成后，我们就可以开始包饺子了，先把一勺馅料放在包装纸的中心，然后把两边粘在一起，然后剩下的不要只是用包装纸把馅料包起来。饺子最好的形状是船形的，因为它们在锅里沸腾，它们看起来像在海上航行的船，气味能让你口水直流。
万能作文模板2：饺子
Jiaozi is one of the most popular Chinese food in the Spring Festival. My parents and I made dumplings together. My mother prepared the dough and stuffing.
I helped roll out the dumpling skin for about an hour. Although we were tired, we felt very happy after cooking. We had a good time eating delicious dumplings.
中文翻译：
饺子是春节最受欢迎的中国食物之一我和父母一起包饺子我妈妈准备好了面团和馅料，我帮着把饺子皮擀了大约一个小时虽然我们很累，但我们煮了之后感到很高兴，我们愉快地吃了美味的饺子。
满分英语范文3：一篇饺子
Ingredients: 1 / 2 cup flour, sifted 1 / 2 oz g) lean meat, boneless pork or mutton, chopped salt, or taste 1 / 2 tbsp (g) onion, chopped ginger, chopped 1 / 8 TSP Wuwei powder, 1 / 2 teaspoon MSG (optional) Note: mix flour with 1 / 2 oz. ml of water to make the dough smooth, let stand for a few minutes, prepare filling, mix pork or mutton with 1 oz. 1 ml) of water and salt Mix and stir in one direction until it becomes mushy.
Add shallots and mix well. Put a part of the stuffing in the center of each wrapping paper and fold the dough on top of it to make a bony pouch. Pinch the edges of the dumplings together and seal the dumplings.
Repeat this step until all the dough and stuffing have been used. Boil the water with high heat, add half of the dumplings, stir gently with a spoon, and let the water return to boiling state. Add enough cold water to stop boiling.
Then boil the water after boiling, add some cold water, and boil for the third time. The dumpling floats to the surface, fished out, drained and served.
中文翻译：
配料：1/2杯面粉，过筛1/2盎司g）瘦肉无骨猪肉或羊肉，切碎的盐，或品尝1/2汤匙（g）葱，切碎的姜，切碎的1/8茶匙五味粉1/2茶匙味精（可选）说明：将面粉与1/2盎司毫升的水混合，使面团揉搓至光滑，静置几分钟，准备馅料，将猪肉或羊肉与1盎司1毫升）的水和盐混合，向一个方向搅拌，直到变成糊状。加入葱和混合均匀。将馅料分成几份，将面团分成几份，卷成长卷，切成小块，压平每块，卷成英寸厘米）将馅料的一部分放在每个包装纸的中心把面团叠在上面，做成一个骨状的小袋，把饺子的边缘捏在一起，把饺子封住。
重复这个步骤，直到所有的面团和馅料都用了，用高热把水煮开，加入一半的饺子，用勺子轻轻搅拌，让水回到沸腾状态，加入足够的冷水，停止沸腾，然后水煮开后再煮，再加些冷水，第三次煮沸，饺子浮到水面上，捞出，沥干水分，上桌。
未经允许不得转载： 毛毛作文 » 一篇关于饺子的英文作文_五年级高分英语作文4篇
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