西红柿炒鸡蛋的英语作文_专升本高分英语作文3篇

关于”西红柿炒鸡蛋“的英语作文范文3篇，作文题目：scrambled eggs with tomatoes。以下是关于西红柿炒鸡蛋的专升本英语范文，每篇作文均为高分范文带翻译。

高分英语作文1：scrambled eggs with tomatoes

Tomato and Egg Stir-Fry 西红柿炒鸡蛋

Tomato and egg stir-fry is a classic Chinese dish that is loved by many people. It is easy to make healthy and delicious.

西红柿炒鸡蛋是许多人喜爱的中国经典菜肴它简单易做、健康美味

Ingredients

1-2 tomatoes

2-3 eggs

1 tbsp oil

Salt and pepper to taste

材料

1-2个西红柿

2-3个鸡蛋

1汤匙油

适量盐和胡椒

Instructions

1. Cut the tomatoes into small pieces and beat the eggs in a bowl.

将西红柿切成小块把鸡蛋打入碗中

2. Heat the oil in a pan over medium heat then add the tomatoes and stir-fry for 1-2 minutes until they are soft.

在中火热锅中加热油然后加入西红柿翻炒1-2分钟直到它们变软

3. Add the beaten eggs to the pan and stir-fry for another 1-2 minutes until they are fully cooked.

将打好的鸡蛋加入锅中再翻炒1-2分钟直到它们煮熟

4. Season with salt and pepper to taste then serve hot with rice.

酌情加盐和胡椒然后与米饭一起上桌

This dish is perfect for breakfast or lunch and it can also be served as a side dish for dinner. It is a great way to add some vegetables to your meal and it is also a great source of protein.

这道菜非常适合早餐或午餐也可以作为晚餐的配菜它是增加膳食纤维和蛋白质的绝佳选择

Give this tomato and egg stir-fry a try and you will not be disappointed

尝试一下这道西红柿炒鸡蛋你绝不会失望

万能作文模板2：西红柿炒鸡蛋

Add a little salt, a little sugar, a little cold boiled water, add a little starch, add a spoonful of chicken soup, mix well, and then add a little salt and sugar to mix well. Add green onion in the frying pan to make this dish with green onion on the tin, which can not only ensure that the dish has a little flavor of onion, but also can keep it Put the green onion into the hot oil and fry it in the egg until it is golden. Add a little oil to the pot, then put the tomato into the valve.

Do not fry the tomato in half a pot of water. Stir fry it gently to ensure that the tomato petals do not peel off and do not affect the appearance. Put the scallion into the scrambled egg, stir fry it gently, then pour in the thick soup with good hook, and fry for a few seconds.

中文翻译：

西红柿炒鸡蛋法•西红柿切成薄片大小均匀，厚度均匀•鸡蛋，在碗中加入少许盐、少许糖、少许凉白开水，加入少许淀粉，加入一匙鸡汤，拌匀，然后加入少许盐和糖拌匀•炒锅中加入葱可以在罐上配葱做这道菜，这样既可以保证菜里有一点葱的味道，又可以保证不把葱放入热油中放入鸡蛋中，炸至金锅•锅再倒入少许油，番茄放入阀门中，秒不煎倒半锅水，轻轻炒一下可以保证西红柿瓣不脱皮，不影响外观•分放入炒蛋中，轻轻炒一下再倒上有好钩的薄稠汤，炒几秒钟后锅里。

满分英语范文3：西红柿炒鸡蛋

Tomato and Egg Stir-Fry

Tomato and egg stir-fry is a popular and classic dish in Chinese cuisine. It is not only easy to make but also delicious and nutritious. The dish is loved by people of all ages and is often served as a main dish in daily meals.

To make tomato and egg stir-fry we need a few simple ingredients. First we will need some fresh tomatoes. It is best to choose ripe and juicy tomatoes for a better taste. Next we will need eggs which will be whisked in a bowl. Other ingredients include salt sugar cooking oil and green onions.

To start we heat up the wok or frying pan and add some oil. Once the oil is hot we pour in the whisked eggs and stir them gently until they are cooked but still slightly runny. Then we transfer the cooked eggs to a plate and set them aside.

Next we add a little more oil to the wok and sauté the chopped green onions until they become fragrant. Then we add the diced tomatoes and stir-fry them for a few minutes until they start to soften. To enhance the flavor we sprinkle some salt and sugar over the tomatoes and continue to stir-fry until they are fully cooked.

Finally we add the cooked eggs back into the wok and stir-fry everything together for a minute or two. This allows the flavors to meld and ensures that the eggs are evenly coated with the tomato mixture. Once everything is well combined we transfer the dish to a serving plate and it is ready to be enjoyed.

西红柿炒鸡蛋

西红柿炒鸡蛋是中国菜肴中受欢迎且经典的一道菜它不仅制作简单而且美味且营养丰富这道菜深受各个年龄段的人们喜爱通常作为日常饭菜的主菜上桌

要制作西红柿炒鸡蛋我们需要一些简单的食材首先我们需要一些新鲜的西红柿最好选择熟透多汁的西红柿口感更好接下来我们需要打散一些鸡蛋放在碗中备用其他的配料包括盐、糖、食用油和葱花

首先我们加热炒锅或平底锅加入一些油油热后倒入打散的鸡蛋轻轻搅拌炒熟但仍然有些细腻的口感然后我们将炒熟的鸡蛋移至一盘中待用

接下来我们在炒锅中再加入一些油炒香切碎的葱花然后加入切块的西红柿翻炒几分钟直到它们开始变软为了提升味道我们在西红柿上撒上一些盐和糖继续翻炒直到它们完全熟透

最后我们将炒熟的鸡蛋放回锅中和西红柿一起翻炒一两分钟这样可以使口味融合确保鸡蛋均匀地裹上番茄汁一切都炒匀后我们将菜肴转移到盘中即可享用