转基因食品的危害英文作文_四年级万能英语作文2篇

关于”转基因食品的危害“的英语作文模板2篇，作文题目：Harm of genetically modified food。以下是关于转基因食品的危害的xx年级英语模板，每篇作文均为万能模板带翻译。

高分英语作文1：Harm of genetically modified food

There are a billion people on earth today, maybe a billion people a year. That's why a lot of people need more food. We need more food to produce more food.

More food is produced by growing stronger plants. For thousands of years, farmers have made plants better every season. They choose the best plants for the next season.

It works very slowly because scientists can change Plant genetic material to change plants faster (plants growing in this way produce food called genetically modified food or genetically modified food). By changing the genetic material of plants, it is possible to create new plants. The plants they make are very resistant to plant diseases, and they can also help us with diseases: one, for example, is preparing rice, which prevents it People become blind rich countries to produce genetically modified food because they are easy to grow and bring more money.

Poor countries are interested in them because they help to produce more food. Genetically modified plants are not natural. No one knows the good or bad of genetically modified food they make.

It's just a way to feed people. People have a strong aversion to them because they are Unnaturally, they may feed people and then hurt them or their children, but both rich and poor countries are very interested in their use, and they will not disappear because we may have different views on them.

中文翻译：

今天地球上有十亿人，每年可能有十亿人，这是很多人需要更多的食物我们需要更多的食物生产更多的食物是通过种植更强壮的植物几千年来，农民们每一个季节都使植物变得更好，他们为下一个季节挑选最好的植物它工作得非常缓慢，因为科学家们能够通过改变植物的遗传物质来更快地改变植物（以这种方式生长的植物产生的食物被称为转基因食品或转基因食品通过改变植物的遗传物质，就有可能制造出新的植物他们制造的植物对植物疾病有很强的抵抗力它们也可以帮助我们的疾病：一种例如，正在准备大米，这就阻止了人们成为盲目的富国生产转基因食品是因为它们易于种植并带来更多的资金贫穷国家对它们感兴趣是因为它们帮助生产更多的食品转基因植物不是天然的没有人知道他们制造的转基因食品的好坏只是喂养人们的一种方式，人们对此有强烈的反感它们，因为它们是不自然的，它们可能会喂饱人们，然后伤害他们或他们的孩子，但是，无论富国还是穷国都对它们的使用非常感兴趣，它们不会消失，因为我们可能会对它们有不同的看法。

万能作文模板2：转基因食品的危害

In fact, from an incomplete point of view, junk food is a waste, but it contains many unhealthy factors, such as hamburgers, high fat, high fat, high salt, high temperature and so on, which are more likely to cause adverse consequences such as fat, diabetes and hyperglycemia. Fried food is the main culprit of cardiovascular disease (fried starch includes carcinogens, damaging vitamins, making Second, salted food leads to hypertension and kidney overload, leading to nasopharyngeal carcinoma affecting the mucosal system (harmful to gastrointestinal tract, easy to get ulcer and inflammation). Third, processed meat products (meat shreds, sausages, etc.) contain one of the three carcinogens: linoleic acid (preservatives and color rendering effects contain a lot of preservatives (liver burden is heavier; fourth, biscuits (excluding low-temperature baking and Whole grain biscuits) food flavour and color are excessive (a burden on liver function is seriously damaged vitamin heat is too high, nutrients fifth, soft drinks contain soft food and phosphoric acid, will take away a lot of calcium and high sugar in the body, after drinking, feel full, affect late meal sixth, convenience foods (instant noodles and puffed foods) contain high salt, preservatives, flavor (liver) Canned foods (including fish and fruits) destroy vitamins, denaturate and overheat protein, and low nutritional components.

Eighth, preserved plum products (pickled) contain one of three carcinogens: sub acid (preservatives and pigments affect high salt, preservatives, spices (liver damage is the ninth), frozen confections (ice cream, popsicles, and During dinner, barbecue food contains a large amount of triphenyltetrapropionate (the first of the three carcinogens = cigarette only has toxicity to roast chicken, leading to charcoal and protein (increase the burden of kidney and liver = 1.

中文翻译：

为什么叫垃圾食品其实从不完全的角度看就是浪费，但其中含有较多的不健康因素，如汉堡包、高脂肪、高脂肪、高盐、高温等更容易让人产生脂肪、糖尿病、高血糖等不良后果的先兆，油炸食品是导致心血管疾病的罪魁祸首（油炸淀粉包括致癌物破坏维生素，使蛋白质变性第二，腌制食品导致高血压、肾脏超负荷，导致鼻咽癌影响黏膜系统（对胃肠道有害易得溃疡和炎症第三，加工肉制品类（肉丝、香肠、，等含有三种致癌物之一：亚酸（防腐剂和显色效果含有大量防腐剂（肝脏负担较重第四，饼干（不包括低温烘烤和全麦饼干）食物风味和色泽过多（一种对肝脏功能的负担严重损害维生素热量过高，营养素不足第五位，可乐软饮料食品中含有磷酸、碳酸，会带走体内大量的钙高糖分，喝后有饱腹感，影响晚餐第六，方便食品（方便面和膨化食品）含盐量高，防腐剂、香精（肝损伤只占热量，不含营养七分之一，罐头食品（包括鱼和水果）破坏维生素使蛋白质变性过热，营养成分低第八，李子果脯制品（腌制）含有三种致癌物质之一：亚酸（防腐剂和色素影响高盐、防腐剂、香料（肝损害第九位）、冷冻甜点食品（冰淇淋、冰棒、，而各种冰淇淋）用奶油容易引起肥胖高糖含量影响晚餐时，烧烤食物中含有大量的“三苯四丙酸哔”（三大致癌物质中的第一种=香烟只对烤鸡产生毒性，导致木炭和蛋白质（增加肾脏和肝脏负担＝1。

满分英语范文3：转基因食品的危害

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中文翻译：

一项新的研究显示，即使仅仅吃一个月的快餐，也会对你的肝脏造成显著的变化。一项新的研究表明，经常吃快餐不仅会对你的腰围有害，还会以与肝炎相似的方式损害肝脏。结果在电视节目《医生》上披露，在该节目中，即使只是Drew Ordon博士说，吃一个月的快餐会使你的肝脏发生显著变化，尤其是薯条中添加了额外的成分，因为薯条中添加了额外的成分，我们知道他们是在加盐，用脂肪烹调，但他们也在加糖，为什么要加糖，因为这样可以让薯条变得金黄酥脆，奥登说，在节目中出现的像炸鸡和洋葱圈这样的食物对肝脏尤其有害，“脂肪和饱和脂肪的含量会造成一种称为脂肪肝的疾病，”他说，肝脏酶的变化与肝炎的影响是一致的，这种疾病最终会导致肝衰竭，美国有快餐店奥登说，每天为大约一百万名顾客提供服务“我们都有罪，时不时你不得不大肆挥霍，但问题是，有那么多人开始把快餐作为主食，尤其是孩子，我认为这就是问题所在，”奥登警告说，任何标有健康或新鲜的商品，只要点一份沙拉都无济于事奥登说，快餐店可能添加了化学物质，因为对这些食品没有明确的规定，有些地方实际上在沙拉中加入了丙二醇，这是防冻剂，其背后的原因是它能防止萎蔫，尽管他们说一点防冻剂不会伤害你，但显然你有一个选择，那就是你不会想吃防冻液吗。