炸鱼薯条的英文作文_三年级真题英语作文3篇

关于”炸鱼薯条“的英语作文范文3篇，作文题目：Fish and chips。以下是关于炸鱼薯条的xx年级英语范文，每篇作文均为真题范文带翻译。

高分英语作文1：Fish and chips

French fries are as follows: wash and peel potatoes, cut into strips, soak with water, not too thin, or taste bad. Add a spoonful of salt in the water and soak for about half an hour. Put the French fries in the pot, pay attention to a slight discoloration, do not boil, take out to dry, and then coat with a thin layer of starch oil, heat, add the potato chips wrapped in flour, do not put too much, because too much will stick together, gently rotate to make it evenly heated, keep the oil temperature in a few minutes, when the color of potato chips turns golden, you can take out the oil in the pan, put the oil in the pan, and then put it into the water Heat the oil in the pan, fry it when the temperature is hot, and remove the chips when the chips turn yellow.

Sprinkle a little salt on the chips, stir well, and finish the chips.

中文翻译：

炸薯条是以下：清洗和土豆去皮，切成条状，用清水浸泡，不要太薄，否则味道不好。在水中加一勺盐，浸泡半小时左右。把薯条放在锅里，注意有轻微的变色，不要煮开，取出晾干，然后涂上一层薄薄的淀粉油加热后，加入裹着面粉的薯片，不要放太多，因为太多会粘在一起，轻轻转动使其均匀加热，使油温保持在几分钟内，当薯片的颜色变成金色时，你可以把锅里的油拿出来，把锅里的油加热，等温度热了再炒一下，等薯片变黄了就把薯片去掉。

在薯片上撒上少许盐，搅拌均匀，然后把薯条吃完。

万能作文模板2：炸鱼薯条

Due to the rapid development of trawling fishing in the North Sea, fish and chips have become the staple food of the British working class. In the second half of the century, the first railway connecting the port and the city was developed in London. Joseph Marlin Marlin coed, a Jewish owner, and French fries opened fish and chips (chips or chips) in a kebab shop in horse's foot Bay, British Columbia, and Helsinki, Canada As a dish, it first appeared in the UK at about the same time: The Oxford English Dictionary points out that as the earliest use of "chips", Dickens' tale of two cities (published in husky chips, modern fish and chips shop (Modern British slang for "chip" or "chipper") originated in England, although according to one story, fried food was sold throughout Europe Early fish and chips shops had very basic facilities, usually consisting of a large pot of cooking fat.

During the Second World War, fish and chips were still one of the few in Britain and Ireland that were not rationed due to the heat of coal fire One of the foods, the fish labeling regulations issued directive / / EC, which usually means that "fish" must be sold with a specific species named "COD and chips", rather than "fish and chips". The FSA's guidelines exclude restaurant operators. However, some local trade standards bureaus and other organizations do say that they can not be sold as "fish and chips".

中文翻译：

由于北海拖网捕鱼业的迅速发展，炸鱼和薯条成了英国工人阶级的主食，世纪下半叶，第一家连接港口和城市的铁路发展在伦敦由犹太业主约瑟夫·马林·马林·科德和薯条在不列颠哥伦比亚省马蹄湾、加拿大赫尔辛基的一家烤肉串店开设了炸鱼薯条（薯片或薯片）作为一道菜大约在同一时期首次出现在英国：《牛津英语词典》指出，作为“薯条”最早的用法，狄更斯的《双城记》（出版于：哈斯基土豆片，现代炸鱼薯条店（现代英国俚语中的“chippy”或“chipper”）起源于英国，尽管据一个故事说，在整个欧洲销售油炸食品的商店普遍存在，苏格兰南部的薯片店与英格兰南部的炸鱼店合并需要]早期的炸鱼薯条店只有非常基本的设施，通常这些设施主要由一个大锅的烹调脂肪组成，在第二次世界大战期间，由于受到煤火的加热，鱼和薯条仍然是英国和爱尔兰为数不多的不受配给限制的食品之一，鱼类标签条例颁布了指令//EC，通常意味着“鱼”必须与被命名为“鳕鱼和薯条”的特定物种一起出售，而不是“炸鱼和薯条”食品标准局的指南将餐饮业者排除在外，但一些地方贸易标准局和其他机构确实表示，不能仅仅将其作为“炸鱼和薯条”出售。

满分英语范文3：炸鱼薯条

Ingredients: medium fried potato oil (vegetables, rapeseed oil) preparation: preheat the oil to a certain extent, peel the potatoes and cut them into thin slices or thick strips (whichever is required). Rinse them in cold water for a few minutes or until the chips are light golden. Take out the chips from the oil, dry them with a paper towel, sprinkle salt on them immediately, and then eat them immediately: large baked potatoes, cut into strips and fried with salt How to make French fries: cut the potatoes into chips about 1 / 3 to 1 / 2 inch thick and wide, soak them in cold water at room temperature for one hour, pat the drain well dry with paper towel, heat the oil in the frying pan to about ° and place the single layer in the frying basket, fry in hot oil for about a few minutes, or when golden and tender, drain the homemade chips with paper towel, and then keep in the oven Keep warm while frying the remaining batch.

中文翻译：

配料：中份炸土豆油（蔬菜，菜籽油）制备：将油预热至一定程度，将土豆去皮切成薄片或厚条（以需要者为准）在冷水中漂洗几分钟或直到土豆片呈浅金黄色，从油中取出薯条，用纸巾吸干水分，立即在上面撒上盐，然后立即食用：大份烤土豆，切成条油炸盐怎么做法式薯条：切将土豆切成约1/3到1/2英寸厚和宽的土豆条，在室温下用冷水浸泡一小时，排水井用纸巾拍干，在油炸锅中加热油至大约°将土豆条单层放入油炸篮中，在热油中煎炸大约几分钟后，或等到金黄色和嫩滑时，用纸巾将自制薯条沥干，然后在烤箱中保持温暖，同时煎炸剩余的批次。